Carnival Cruise Ships Chocolate Melting Cake Recipe

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carnival cruise ships chocolate melting cakes recipe

Carnival Cruise Ships Chocolate Melting Cake Recipe

I have been on the hunt for the perfect Carnival Cruise Ships Chocolate Melting Cake Recipe since returning from my Carnival Cruise last November. This was a girls only trip. I took my BFF Amber, and we left our husbands in Kansas to deer hunt for the week while we cruised. We have some amazing memories that will last us a life time. One of the most memorable things on that trip aside from the shore excursions was the food. The sit down dinners at night are to die for. I am the type of person who LOVES to try new foods and there was plenty of new and exciting things like shark, escargot and frog legs. The Carnival Cruise Ships Chocolate Melting Cake stole my heart though. The are down right heavenly with their warm gooey texture.

After coming home I decided that I had to make these for my hubby. They are just too good not to share! After trial and error on different variations I have mastered the perfect Carnival Cruise Ships Chocolate Melting Cake Recipe. You can bake these from 15-20 minutes depending on how gooey you want them. I prefer only 15 minutes but if that is not the right amount of “doneness” for you bump it up just a few minutes. They are really quick to make but are an impressive dessert. These go over very well at dinner parties and being the hostess, these are perfect because they are easy to make. You can garnish them with some powdered sugar or shaved chocolate also. I serve mine with just a small dish of vanilla ice cream. When selecting the ice cream go with a rich vanilla bean flavor. Enjoy!

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Carnival Cruise Ships Chocolate Melting Cake Recipe

Carnival Cruise Ships Chocolate Melting Cake Recipe

Rating: 51

10 minutes

Cook Time: 20 minutes

30 minutes

8 servings


  • 8 ounces semisweet chocolate
  • 1 cup (2 sticks) real butter
  • 7 eggs
  • 6 tablespoons sugar
  • 1/2 cup flour
  • Vanilla ice cream, for serving


  1. Preheat oven to 375 degrees
  2. Melt chocolate and butter either on the stove or in the microwave.
  3. In separate bowl, mix 4 eggs with sugar and whisk.
  4. Add flour and whisk.
  5. Add remaining 3 eggs.
  6. Add egg mixture to chocolate mixture.
  7. Pour in individual baking cups or ramekins.
  8. Bake until just done, about 15-20 minutes. The inside will be melted but not set.

See more recipes on Become a Coupon Queen including my Classic Cheesecake Recipe and Puppy Chow!

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