Shepherd’s Pie Recipe

This post may contain affiliate links where I will earn a small commission when you purchase from my links. This helps with the cost of running this site as well as provide for my family, and there is no additional charge to you. View my disclosure policy for details.

shepherd's pie

Sheperd’s Pie Recipe

If you are looking for an easy comfort food dish, you have to try this Shepherd’s Pie Recipe. I never had this until I was in the working world and a co-worker brought it in for a potluck. Oh my gosh, it’s SO easy…and delicious! And, you can prepare and freeze this as well.


1 – 1 1/2 lbs ground beef, browned
1 can tomato soup
1/2 tsp salt
1/2 tsp pepper
1 can french style green beans, drained
2 cups prepared mashed potatoes (I used instant!)
1 cup shredded cheddar cheese


  1. Combine first 5 ingredients and put in bottom of casserole dish.
  2. Spread mashed potatoes over meat mixture.
  3. Bake at 350 degrees for 15 minutes
  4. Add shredded cheese
  5. Bake an additional 15 minutes.
  6. Enjoy!

If you want to make one to freeze, you will do so after you add the potatoes. When you are ready to eat, thaw and bake/add cheese as directed.

sheperds pie 2

Find more recipes on Become a Coupon Queen including Cheesy Beef and Rice Casserole, Tuna Noodle Casserole and Homemade Chicken Pot Pie.

If you like this, share it!
Share on Facebook
0Pin on Pinterest
0Tweet about this on Twitter
Share on LinkedIn
Print this page
Email this to someone

Speak Your Mind